Kristin's Kitchen: Mashed Potatoes
 
 
Author:
Recipe type: Dinner Sides
Ingredients
  • 4 russet potatoes, peeled
  • ¼ c. milk
  • 4-5 tbs mayo (light or regular... just depends on your preference)
  • Salt & Pepper to taste
Instructions
  1. Dice potatoes into small chunks and boil until fork tender. (The smaller you dice them, the quicker they will cook.)
  2. Drain potatoes and put into large bowl.
  3. Add milk, mayo, salt, and pepper.
  4. Using a potato masher, just get to work mashing everything up and combining it all together! Or if you prefer smoother potatoes, you can use a mixer to get all of the lumps out. (This is especially fun if you've had a hard day at work or someone has made you mad. Take your frustration out as you mash!)
Recipe by Couponing to Disney at https://www.couponingtodisney.com/kristins-kitchen-mashed-potatoes/