In your food processor, combine tahini and lemon juice together for a good minute. Turn off food processor and scrape sides and bottom of bowl, and then process for another 30-45 seconds until smooth.
Add the olive oil, minced garlic, cumin and the salt. Process for 30 seconds, scrape sides and bottom of bowl then process another 30 seconds.
Add 1 c. of the chickpeas and process for 1 minute. Scrape sides and bottom of bowl, add the rest of the chickpeas and process for another minute or 2 until smooth.
If your hummus is too thick or not creamy enough, add 1 tbsp of water at a time and process until desired thickness/smoothness.
To serve, transfer hummus to a bowl, drizzle with olive oil, and sprinkle on some paprika.
Recipe by Couponing to Disney at https://www.couponingtodisney.com/homemade-hummus/