These Garlic Rosemary Pork Ribs turned out to be amazing! I will definitely be making these again. The recipe is pretty easy. I figure everyone likes their ribs cooked differently, so I’ll leave that step up to you.
- 2 lbs Country Style pork ribs
- 2 tsp Rosemary
- 2 tsp Garlic powder
- 2 tsp Lawry's Seasoning salt
- 1 tsp black pepper
- Mix all of the spice in a bowl and then rub onto the ribs
- Grill until they are cooked through
Serve with an ear of corn and a salad.