Hello again! I’m back to share my weekly grocery shopping adventures with you. Last week we had a death in our family which sent us out of town for a few days. We went straight from there to Disney for the long weekend to celebrate our 20th wedding anniversary. For these reasons, I had a good bit left in my freezer from last week.
My menu for this week:
•Spaghetti, Corn, French Bread
•Sliced Ham, Macaroni Pie, Green Beans
•Bird Dogs, Roasted Potatoes, Squash
•Pizza, Fruit, Veggies with dip
•Hot Dogs, fries, baked beans, cantaloupe
•Pork Chops, Baked Potatoes, Zucchini
We have plenty of breakfast items on hand since I stocked up last week. This week I focused on fruit, vegetables and lunch items.
My goal budget for this week was $100.00. My total bill at checkout was $105.97. This was my break down:
$105.97 spent
$22.57 store sales
$5.00 coupons
$1.75 iBotta
My total grocery total spent for this month is $222.62. This puts me at 59% of my budget. Our new budget begins on the 25th of the month. I predict that we will not spend 100% of the budget.
See you next week!
(Thanks Joy)
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