Next time you are having Italian night at your house, try this easy bruschetta recipe as an appetizer or an accent to your main course!
- 1 jar good pasta marinara
- 2 oz goat cheese
- Preheat oven to 350.
- Pour marinara into an oven safe bowl.
- Crumble goat cheese over marinara.
- Heat in oven for 10-15 minutes. Just until the marinara is warmed through through.
- Serve over the garlic bread.
See more recipes from Kristin’s Kitchen.