Did you know that you can easily open any jar with a teaspoon? My husband recently taught me this and now I don’t have to ask him to come open something in the kitchen. Just get a regular teaspoon and put it under the lip of your jar. Then push your spoon handle down so the actual spoon part pops the seal of the lid. Kind of like you are jacking up a car… that is how you do the handle of the spoon. Once the seal is broken, the lid unscrews easily.
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